I-80 stays pretty far south of Chicago. The well known, original recipe deep dish places are not "close to the highway." There is one that's pretty close. There's a Giordano's in Minooka...scroll down:
http://www.giordanos.com/locations.php
To get there exit I-80 at Ridge Rd, exit 122, head south:
http://maps.yahoo.com/#mvt=m%26amp;lat=41.4612鈥?/a>
The next closest local chain, Lou Malnati's Pizzeria, is in Naperville, which will take a detour north on rt 59:
http://www.urbanspoon.com/r/2/864506/res鈥?/a>
A more complicated detour on I-57 north to W 167th St west to Cicero Ave (rt 50) can get you to a fairly good national chain, Uno Chicago Grill:
http://www.insiderpages.com/b/3714328083
Lou Malnati's (Started by an employee of Uno)
Gino's East
Pequods
Pizzeria Uno
Pizzeria Due (offshoot of Uno)What pizzeria in/near Chicago has a great deep dish pizza?
Guido's on 51st and Parker
Giordiano's
But be prepared to work out whole week... ;)
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